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COTE Korean Steakhouse Singapore avis
I had heard so many great things about Cote, so my
I had heard so many great things about Cote, so my expectations were pretty high going in but it still managed to exceed them! It's now my favorite Korean BBQ spot. We ordered the set menu and every single cut of meat was incredible. The quality
Went here for my son's birthday and it was an incredible
Went here for my son's birthday and it was an incredible experience. Two caveats: first I'm not a big Korean food eater so this was a barrier. The amount of steak we consumed for the butcher's feast was salted so heavily that it actual
Food: Tried the butcher's feast.
It's a good pick if you aren't sure what cuts of meat to get/if it's your first time going. Overall it was good but it wasn't wow! The banchans really stood out for me. I really enjoyed the okra and cauliflower side dishes. Star o
We ordered almost every appetizer on the menu, but overall
We ordered almost every appetizer on the menu, but overall they were a bit underwhelming. The oysters with uni weren't refreshing -- no lime, lemon, or ponzu -- just plain oysters topped with uni, which made them taste dry. The Korean ceviche mo
Amazing experience dining at Cote in celebration of a
Amazing experience dining at Cote in celebration of a birthday. Service was incredibly smooth, evenly paced, and great buzzing atmosphere. We ordered the Butcher's Feast for the table, which included a huge banchan spread that came in 2 waves, 4
Very fancy and great service from the moment we sat down.
Meat is undeinably high quality but I think I actually prefer a more casual setting when it comes to kbbq with more side dishes and variety. One of my favorite parts of the meal was actually the vanilla ice cream with soy sauce caramel they serve at
A Michelin-starred Korean BBQ restaurant has officially
A Michelin-starred Korean BBQ restaurant has officially opened another location in Las Vegas! The food is absolutely delicious, with premium cuts grilled to perfection and an elevated take on classic Korean flavors. The vibe is pure Vegas--modern, st
Been waiting a looooong time to come here! And my sister in
Been waiting a looooong time to come here! And my sister in law kindly took me here for my bday! We were both very impressed by the casual, fun, vibey atmosphere. The servers and bartenders were friendly and attentive, and they gave us a round of cha
Everything was phenomenal starting with the ambiance as I
Everything was phenomenal starting with the ambiance as I immediately walk in, to the service from the bar to when we were seated, and of course the food which was amazing! Can't wait to come back!
It was a mission getting a reservation for this place.
Someone cancelled last minute and I was able to snag it on resy on the first day I arrived to NYC. I was so excited to dine in since it's the only kbbq restaurant in the USA to receive 1 Michelin star. We came here at 5pm and there was a line. T
More a 3.
5 stars but found the place to be underwhelming. Have been looking forward to dining at COTE as we are big fans of Korean cuisine/BBQ whether it be in LA, Fort Lee, NYC, Asia, etc. Right off the bat, have to say the quality of the meats is very good
Writing a review for Cote takeout! It was pretty good, we
Writing a review for Cote takeout! It was pretty good, we got the feast for 2 and came with all the sides (except steamed egg) and 2 soups and the meat! Definitely not as good as in the restaurant where everything is freshly made but pretty good for
Amazing food, ambience & service!
Our newfound Korean steakhouse which has become our favourite! The beef used was outstanding- starting with USDA prime hanger steak, prime 45-day dry-aged ribeye, Australian Wagyu flatiron and the Cote marinated beef short ribs. Side dishes were also
Best Korean BBQ food and experience in Singapore
Amazing food, they took really great care of us. The service was also phenomenal. Best Korean BBQ we have had in Singapore. The raised floors and how the smoke goes down was a nice touch and we barely smelled like Korean BBQ on our clothes.
I've been wanting to try COTE for a while and finally made
I've been wanting to try COTE for a while and finally made it - though with a 5 PM reservation. The staff was welcoming, and the service was excellent throughout the meal. We had the Butcher's Feast and the Bulgogi Paella. The BBQ was incr
Lovely, more intimate atmosphere and experience great for
Lovely, more intimate atmosphere and experience great for catching up with friends or family. Friendly service and nice bar waiting area. Wonderfully portioned and coursed out. Great blend of flavors, very innovative take and presentation on Korean
The "steak and eggs" deserves its own rating: 8 stars.
The toast is delightful and the filet mignon tartare was so flavorful; those two were definitely the highlight of the meal. We got the steak omakase and while every item was high quality, the quantity felt a bit lacking compared to the price tag. T
Service in this place was awful, they gave our party too
Service in this place was awful, they gave our party too small of a table. It was hotter inside than outside, 0 to no A/C. Waitress was condescending and rude, the menu was insanely complicated and she couldn't really articulate how to order. Th
Meat lovers heaven
Had an amazing dinner here. Great selections of cuts and amazing quality of beef been offered. Overall an amazing experience! Will be back soon
Milim Bar
Milim Bar, COMO Met: My adoration of Milim is equivalent to my new disdain of snooty COMO brand. Thankfully, it’s tucked under Cote Korean BBQ brand. The interior is sultry, sexy and the tropical lush plants break up the electric feel with green br
the worst
Food is so so Because of yellow hair Service staff keep want to clean our table but we are not finish yet he said to because No good image for Restaurant how can he say like that really rude.
Too much unrequired talking
545pm this evening reservation, all I wanted was a lovely evening with my partner, have steak, have a conversation after a day in the office, but how to at Cote? The staff hovered around my table , and each seemed to have something to say, if I wante
Good food, but you pay
Second time here, food is a lot and very good. Not cheap but good value. My biggest complaint is the booths for dinner to the right of the entrance are way too cold--they brought shawls for everyone so its obviously a known problem. Should have sa
JUST GO AND VISIT IT!!
My word this was excellent. I have been here 3 times now and each time tried something different from sitting in the main dining room to the Gold room to just sitting at the bar with each experience bettering the previous. Hats off to the team and
Korean bbq
Our 2nd time here and this time we went a la carte. The set we previously had too much food and items we didn’t fancy For starters, we had oyster omelette (too oily), and tuna tartare (nice). Mains we had 2 cuts - USDA aged tenderloin and Striploi
Connectez-vous avec des utilisateurs qui publient des réservation pour COTE Korean Steakhouse Singapore
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Chaque annonce sur AppointmentTrader vous montre quel utilisateur l’a soumise et fournit également un historique de cet utilisateur qui indique son niveau d’expérience ainsi que le pourcentage de ses transactions ayant abouti à un remboursement.
Si aucune annonce ne correspond à votre emploi du temps, vous pouvez faire une offre sur votre créneau préféré.
Disons que Peter passe une excellente matinée et décide d’emmener ses trois amis à COTE Korean Steakhouse Singapore à 18h le même jour.
Il consulte le site du restaurant et constate qu’aucune réservation n’est disponible. Il regarde alors la page COTE Korean Steakhouse Singapore sur AppointmentTrader, mais ne trouve aucune annonce d’utilisateur non plus.
C’est là que le système d’enchères communautaire entre en jeu.
Peter peut placer une enchère sur AppointmentTrader, qui servira de récompense à tout membre de la communauté choisissant d’aider à trouver une réservation. AT avertit alors les utilisateurs expérimentés qui pourraient être en mesure d’aider.
Processus étapes par étapes
1.) Définir une récompense (enchère)
* AppointmentTrader utilise des données historiques pour recommander un montant de récompense raisonnable pour obtenir une réservation – disons 100 $.
* Peter souhaite vraiment y aller, alors il augmente l’enchère (ou récompense) à 200 $.
* À ce stade, la réservation n’existe pas encore.
2.) Un membre de la communauté prend l’enchère
* DazzlingStretch76, un utilisateur expérimenté d’AT, a un historique solide de réservations réussies et peu de demandes de remboursement, il reçoit une notification concernant l’enchère de 200 $ de Peter.
* DazzlingStretch76 accepte l’enchère, ce qui signifie qu’il va maintenant tenter d’obtenir la réservation.
* Peter peut désormais poser toutes ses questions à DazzlingStretch76 pendant que ce dernier travaille sur sa demande.
3.) Trouver la réservation
* DazzlingStretch76 utilise maintenant ses relations chez COTE Korean Steakhouse Singapore pour obtenir la table.
* S’il parvient à avoir la table de 18h pour quatre personnes, Peter reçoit une confirmation lui indiquant que la réservation est sécurisée.
* Si DazzlingStretch76 n’arrive pas à obtenir la réservation, l’enchère est remise en jeu pour qu’un autre utilisateur puisse tenter sa chance.
4.) Paiement & Protection
* Une fois la réservation sécurisée, DazzlingStretch76 reçoit la récompense de 200 $ qui est créditée sur le solde AT de DazzlingStretch76, où les utilisateurs gèrent leurs fonds et peuvent retirer leur argent via les options disponibles comme virement bancaire, PayPal ou Zelle.
* Peter peut alors profiter du dîner avec ses amis à COTE Korean Steakhouse Singapore !
* Comme pour toutes les transactions sur AT, les litiges et les frais d’absence sont gérés via le système communautaire de résolution de la plateforme. Les utilisateurs ayant un bon historique sont incités à honorer les enchères, et les membres de la communauté peuvent signaler les problèmes pour maintenir la confiance sur la marketplace.
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