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Daniel Son and his team have created an unbelievable
Daniel Son and his team have created an unbelievable omakase. We did not had a single dish we disliked in the 20-ish courses we were served; on the contrary, we had many that we kept talking about well after we came home stuffed from such a wonderful
I definitely had one of the best dining experiences of my
I definitely had one of the best dining experiences of my life last night. I'm not one to indulge in hyperbole, but seriously, Chef Daniel puts on a spread. Yes, it's omakase. No, you can't order or ask for substitutions. But why on ea
Let me start off by saying the person who gave this place 1
Let me start off by saying the person who gave this place 1 star because they don't understand you need a reservation for an eight person omakase restaurant, should not be able to leave reviews. This place is absolutely fantastic. From the ser
Intimate setting and delicious omakase in a local shopping
Intimate setting and delicious omakase in a local shopping plaza. Booked a weekend omakase dinner - there are two sittings with what I think is 8 seats each. Was served drinks immediately - there is water, non-alcoholic drinks, beer, wine, and sake
Probably the best tasting omakase that I personally ever
Probably the best tasting omakase that I personally ever ate. Ate here last year and this place doesn't disappoint. Everything was so delicious and nothing was subpar. It definitely went up due to inflation but dang it was really amazing in tast
I celebrated my birthday here,and it was totally worth it.
The chef even went out of his way to write me a birthday card. was blown away by the Red King Prawns!highly recommend. Most places give you one baby squid each, but here they gave us three apiece! Plus, they served two kinds of Hokkaido uni. H
Best omakase! Unique flavor.
Small setting. Friendly owners. Even enjoy the crowd dining together. They know where the best places are!
Amazing dining experience.
This is one of the best priced omakase we've done. Chef is friendly and very engaging and explained each item well. Great selection of fish. Some just melts in your mouth. Very intimate setting. Reservation fills up fast so lock in your spec
High-end sushi is a tough game to play in so many areas of
High-end sushi is a tough game to play in so many areas of the country, and Los Angeles is no exception. Chef Daniel Son takes a somewhat different approach than many of his competitors; while many of his competitors are quite friendly and approacha
Hands down the best omakase in the South Bay, and honestly
Hands down the best omakase in the South Bay, and honestly one of the best I've had anywhere. Inventive, flavorful, fresh and absolutely worth the cost. So glad we have something like this around here. Excellent and highly recommend! Every bite
Sushi Sonagi opened a little less than a year ago and since
Sushi Sonagi opened a little less than a year ago and since then, has been featured in the LA Times, Eater LA, various food magazines and added to the Michelin guide (much deserved!). I was lucky enough to snag a reservation here on 6/7/24. Reservati
It took months of trying to get a reservation, but the
It took months of trying to get a reservation, but the stars aligned and we were finally able to get a reservation for the 5:30 seating. It was well worth the wait to experience and savor every course that Chef Daniel prepared for us. He explained
My wife surprised me and friends by getting 8 of us seated
My wife surprised me and friends by getting 8 of us seated at Sonagi. She went a month before with some friends and kept raving about the chefs style of seasonal fish vs the popular dishes. It was an intimate dinner with close friends or a large pa
The omakase is magical: the flavors, textures and
The omakase is magical: the flavors, textures and presentation were harmonious and immaculate. Service was warm and attentive without being overbearing. The chef owner and his wife complete this sublime experience. Just go.
Amazing meal.
I've been to Japan more than 10 times and rank this higher than several high end sushi places I have had there. I feel blessed that Daniel Son decided to open up here in the South Bay. I hope his prices still remain relatively affordable and that he
Bad attitude! Even they have seats available they request
Bad attitude! Even they have seats available they request reservations day in advance.
Every single bite was delicious.
Great service with well thought sequences of dishes. Interior was clean and woody. Reminds me of traditional sushi restaurant in Japan. Dishes and glassware were cute and were hand picked by chef's wife. Must try!
[Review #802; 1 of 2] 2024-001 I wanted my 1st review of
[Review #802; 1 of 2] 2024-001 I wanted my 1st review of the year to be special & need some time to draft this lengthy one of Sushi Sonagi. Korean-American Chef Daniel Son takes over Kanpachi's spot this past spring, serving up an inspired Japan
We went to Sushi Sonagi for omaakase last night after I
We went to Sushi Sonagi for omaakase last night after I read about it on Eater LA earlier this year, and am SO glad we did. Chef Daniel Son - a second-generation sushi chef who poured his heart into this cozy, intimate space - was great. He and diner
So amazing.
Every dish was delicious. Fairly uni heavy so if you're a fan of uni this is a dream. Uni is not my favorite but for some reason I decided to eat all of it this time and I was pleasantly surprised. Fresh and briny, no off flavors. This is quality
One of the best that we've had.
Great service, intimate and of course the flavors, quality and unique creations were amazing. Thank you Janet and Daniel. See you NYE
One of a kind experience.
The chefs true love of sushi comes through. I can't believe that we have something so nice in the southbay. Each course is carefully chosen and presented beautifully!
Very private, exquisite experience.
Awesome food and service! Only draw back is hard to get a reservation.
Connectez-vous avec des utilisateurs qui publient des réservation pour Sushi Sonagi Gardena
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Chaque annonce sur AppointmentTrader vous montre quel utilisateur l’a soumise et fournit également un historique de cet utilisateur qui indique son niveau d’expérience ainsi que le pourcentage de ses transactions ayant abouti à un remboursement.
Si aucune annonce ne correspond à votre emploi du temps, vous pouvez faire une offre sur votre créneau préféré.
Disons que Peter passe une excellente matinée et décide d’emmener ses trois amis à Sushi Sonagi Gardena à 18h le même jour.
Il consulte le site du restaurant et constate qu’aucune réservation n’est disponible. Il regarde alors la page Sushi Sonagi Gardena sur AppointmentTrader, mais ne trouve aucune annonce d’utilisateur non plus.
C’est là que le système d’enchères communautaire entre en jeu.
Peter peut placer une enchère sur AppointmentTrader, qui servira de récompense à tout membre de la communauté choisissant d’aider à trouver une réservation. AT avertit alors les utilisateurs expérimentés qui pourraient être en mesure d’aider.
Processus étapes par étapes
1.) Définir une récompense (enchère)
* AppointmentTrader utilise des données historiques pour recommander un montant de récompense raisonnable pour obtenir une réservation – disons 100 $.
* Peter souhaite vraiment y aller, alors il augmente l’enchère (ou récompense) à 200 $.
* À ce stade, la réservation n’existe pas encore.
2.) Un membre de la communauté prend l’enchère
* PerceptiveWash44, un utilisateur expérimenté d’AT, a un historique solide de réservations réussies et peu de demandes de remboursement, il reçoit une notification concernant l’enchère de 200 $ de Peter.
* PerceptiveWash44 accepte l’enchère, ce qui signifie qu’il va maintenant tenter d’obtenir la réservation.
* Peter peut désormais poser toutes ses questions à PerceptiveWash44 pendant que ce dernier travaille sur sa demande.
3.) Trouver la réservation
* PerceptiveWash44 utilise maintenant ses relations chez Sushi Sonagi Gardena pour obtenir la table.
* S’il parvient à avoir la table de 18h pour quatre personnes, Peter reçoit une confirmation lui indiquant que la réservation est sécurisée.
* Si PerceptiveWash44 n’arrive pas à obtenir la réservation, l’enchère est remise en jeu pour qu’un autre utilisateur puisse tenter sa chance.
4.) Paiement & Protection
* Une fois la réservation sécurisée, PerceptiveWash44 reçoit la récompense de 200 $ qui est créditée sur le solde AT de PerceptiveWash44, où les utilisateurs gèrent leurs fonds et peuvent retirer leur argent via les options disponibles comme virement bancaire, PayPal ou Zelle.
* Peter peut alors profiter du dîner avec ses amis à Sushi Sonagi Gardena !
* Comme pour toutes les transactions sur AT, les litiges et les frais d’absence sont gérés via le système communautaire de résolution de la plateforme. Les utilisateurs ayant un bon historique sont incités à honorer les enchères, et les membres de la communauté peuvent signaler les problèmes pour maintenir la confiance sur la marketplace.

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