Entrez chez STRAKER'S London ! 🔥
STRAKER'S London avis
Overcharged and Ignored After Promised Refund
Came for my son's birthday on August 2nd. The food was average, the ambience was sub-par, and then we were overcharged for a bottle of wine we never had. The manager promised a refund and after many emails, we're still waiting and just ge
Disappointing
Disappointing - used to be better. Has Mr Straker taken his eye off the ball? Some good items on the menu but nothing exceptional and it should be at that price. Service was patchy, servings on the small side and having a wine list that starts at £6
A great lunch in Notting Hill.
A great lunch in Notting Hill. I sat at the bar in the back and was superb - got to watch the food preparation and behind the scenes discussions. Very cool. The food was delicious and the service was superb! Will definitely go back!
Expensive disappointing steak
Disappointing. I've had the most fantastic steak at Strakers before, but this evening was genuinely substandard. This restaurant is not cheap - it should have been a *lot* better. On the whole, the menu is very strong... but this was our main co
It’s just really, really, really good
We had a fantastic dinner at Strakers. The food was simply excellent and great cocktails. However, what stood out was the teamwork amongst all the staff. From the back and front kitchens, to the bar and floor staff - all working very seamlessly and p
Nice weekend lunch
Had a nice saturday lunch at Straker’s during spring. I had mussel flatbread ehich I highly recommend it as a starter followed by brill with tarbais beans. The meal was accompanied by delicious salted spagliato coctail and ended with a nice espre
Disappointing and Unsafe Experience at Straker’s
We had high expectations for Straker’s, especially considering the buzz and the premium pricing. To be fair, the evening started on a good note: the drinks were excellent, the appetizers were delicious, and the lobster was perfectly cooked. But ev
The absolute best 🙏🏻
The staff were superb, the menu is inspired, the muscle flatbread may be the single best thing I have ever eaten and every time I visit London I will look to return, my absolute favourite restaurant in Notting Hill, tremendous!
Excellent food. Excellent service.
The name above the door certainly garners attention and hype, but our experience totally lived up to expectations.The food, as expected, was of the highest quality, cooked in front of us as we had seats at the pass. The young chefs, despite being loc
Amazing food, amazing staff!
Went for an amazing anniversary dinner at Strakers. The quality of the food and service were phenomenal. We were sat by the open kitchen, the chefs, George and Will were fantastic, good food and even better chat! The Iberian skewers were insane and
TERRIBLE SERVICE
First off we will say food was delicious. We came here because of Thomas Straker on instagram. Secondly, service was absolutely horrific. We walked in and were immediately asked what we wanted to order within a minute of sitting. No - is it your firs
If you like hair in your food & filthy napkins
The food was disgusting. We were charged £60 for a tiny bit of turbot, that was mainly congealed skin & tons of bones. IT WAS ALSO FULL OF HUMAN HAIR!!! This is a clip joint run by clowns, pretending they can cook. Stay away!!!!
Not great
If you are looking for a local restaurant that has loud music no table cloths and steep prices (170 per couple) go here. They refused to call a taxi for us at 10,30 at night . Poor show all round
Delicious lunch.
First visit Wednesday Lunchtime with my son. We sat at the chefs counter and had a really lovely time. The food was delicious, we had the awesome flatbreads followed by the steak which was cooked perfectly. I could have sat there all afternoon and
Don not go here! The food is terrible
I have been a huge fan of Straker on instagram so my mum took me there today as a birthday present. The whole expeience was terrible. The flatbread starter was burnt, the pate tasted of nothing. The Taglioni main was so bad my mum couldn`t eat it and
this place is awesome
Second time we have been to this place, everything was outstanding. Host was gracious and welcoming. Server was friendly and organized. Cocktails [we had many] were excellent, blood orange one and mezcal negroni. we ordered a lot of food and no dish
The flavours are there
Not sure if it’s worth booking weeks in advance, and what others expect when they do. But the amount of negativity is very unfair. I found Straker’s to be totally adequate. Food is outstanding! Of course, flatbread is a must and sirloin was cooke
Not deserving of the hype!
This place was an utter letdown. Despite the buzz, our last-minute reservation turned into a disaster. Service was a joke—rushed, disorganized, and downright rude. The food? Some dishes were passable, like the flatbread with mussels, but others, li
Absolute Gem
What a little gem this place was & so worth the wait to get a table. My family have been avid followers of Thomas since lock down…he was one of our go-too’s on instagram during those moments when we needed something exciting to look at. It di
Best restaurant in London
This was my second visit. The first time I went with a friend who lived locally and said we had to go. It was completely incredible and I raved to my husband about it for months. We had to go to London last minute and I suggested we stop by on the of
Wonderful family meal
Great food, service and atmosphere. We were a family of four and decided to share plates throughout the menu. Everything we chose was excellent; the plaice and crab on toast outstanding.
A great culinary experience
Amazing culinary experience. Great food, great service and ambiance. Try their flat bread, it’s so delicious and scrumptious!
Amazing experience
We had our dinner right next to the chefs station. The food was incredible, literally every single dish was prepared perfectly and the intensity of the flavors were outstanding. For the experience you get the price is also completely reasonable. The
go to the other restaurants mentioned instead
the food at strakers is tasty but you can get the same or better - for the same price or less - at other restaurants in the city with the same vibe (brawn, primeur, sessions arts club, brat, andrew edmunds, noble rot). go to those restaurants instead
Fantastic seasonal food
Fantastic spot with delicious, seasonal food. Our waiter was outstanding, and seated on the kitchen counter was an extra treat being able to see Thomas and the chefs do all their work.
Really disappointing, would not return
Poor service. Loud music. Absurdly overpriced, including £17 for an ordinary medium size glass of rose. Measly portions-had to have a snack when I got home
Overpriced tiny portions and slow service. Avoid.
I eat at a lot of quality restaurants in London. I rarely leave a review but am so angered by my experience I feel I must. Strakers has very slow service and tiny portions of massively overpriced food when you consider how little they put on the plat
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Chaque annonce sur AppointmentTrader vous montre quel utilisateur l’a soumise et fournit également un historique de cet utilisateur qui indique son niveau d’expérience ainsi que le pourcentage de ses transactions ayant abouti à un remboursement.
Si aucune annonce ne correspond à votre emploi du temps, vous pouvez faire une offre sur votre créneau préféré.
Disons que Peter passe une excellente matinée et décide d’emmener ses trois amis à STRAKER'S London à 18h le même jour.
Il consulte le site du restaurant et constate qu’aucune réservation n’est disponible. Il regarde alors la page STRAKER'S London sur AppointmentTrader, mais ne trouve aucune annonce d’utilisateur non plus.
C’est là que le système d’enchères communautaire entre en jeu.
Peter peut placer une enchère sur AppointmentTrader, qui servira de récompense à tout membre de la communauté choisissant d’aider à trouver une réservation. AT avertit alors les utilisateurs expérimentés qui pourraient être en mesure d’aider.
Processus étapes par étapes
1.) Définir une récompense (enchère)
* AppointmentTrader utilise des données historiques pour recommander un montant de récompense raisonnable pour obtenir une réservation – disons 100 $.
* Peter souhaite vraiment y aller, alors il augmente l’enchère (ou récompense) à 200 $.
* À ce stade, la réservation n’existe pas encore.
2.) Un membre de la communauté prend l’enchère
* EternalAnt36, un utilisateur expérimenté d’AT, a un historique solide de réservations réussies et peu de demandes de remboursement, il reçoit une notification concernant l’enchère de 200 $ de Peter.
* EternalAnt36 accepte l’enchère, ce qui signifie qu’il va maintenant tenter d’obtenir la réservation.
* Peter peut désormais poser toutes ses questions à EternalAnt36 pendant que ce dernier travaille sur sa demande.
3.) Trouver la réservation
* EternalAnt36 utilise maintenant ses relations chez STRAKER'S London pour obtenir la table.
* S’il parvient à avoir la table de 18h pour quatre personnes, Peter reçoit une confirmation lui indiquant que la réservation est sécurisée.
* Si EternalAnt36 n’arrive pas à obtenir la réservation, l’enchère est remise en jeu pour qu’un autre utilisateur puisse tenter sa chance.
4.) Paiement & Protection
* Une fois la réservation sécurisée, EternalAnt36 reçoit la récompense de 200 $ qui est créditée sur le solde AT de EternalAnt36, où les utilisateurs gèrent leurs fonds et peuvent retirer leur argent via les options disponibles comme virement bancaire, PayPal ou Zelle.
* Peter peut alors profiter du dîner avec ses amis à STRAKER'S London !
* Comme pour toutes les transactions sur AT, les litiges et les frais d’absence sont gérés via le système communautaire de résolution de la plateforme. Les utilisateurs ayant un bon historique sont incités à honorer les enchères, et les membres de la communauté peuvent signaler les problèmes pour maintenir la confiance sur la marketplace.
