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DapperReading16 a ajouté cet endroit
Sanjusan Minneapolis avis
What an interesting combination, Italian and Japanese- who
What an interesting combination, Italian and Japanese- who would have thought. Everything I ate and drank was superb. Just delicious. And every single person at the bar and in the dining room was pleasant helpful and informative. Great job and I reco
Very unique cuisine of Japanese-Italian fusion in a chic
Very unique cuisine of Japanese-Italian fusion in a chic area of North Loop. Standout appetizers -- lamb, which looks like tuna ... so good! The croquette and mushroom kaarage are also very memorable. My pasta was superb, creamy with a bit of heat.
We celebrated my wif'e's birthday there - our first time at
We celebrated my wif'e's birthday there - our first time at SANJUSAN. Sitting at the kitchen-side counter, we enjoyed watching Jeff - who was very helpful in answering questions that we had - prepare various dishes. My wife had the evenin
Sanjusan was an INCREDIBLE meal.
The cozy, dimly-lit restaurant was pretty crowded on a Saturday night, but the service was great. To start, we got the Rikyu with green tea vodka and the Sanju with sake, both of which were refreshing. For mains, the squid ink pappardelle was INSANE
Excellent service, gorgeous interior, delicious menu! Some
Excellent service, gorgeous interior, delicious menu! Some of the drinks were underwhelming but the food we ordered was delicious. Highly recommend the Isaac Becker pizza (it packs a punch and is maybe not for everyone but if you are a little more ad
Flavor town with unique menu! Indoor/ outdoor seating.
Food was fresh, delicious, unique and super quick. Must try the mushrooms, pizza and pork gyoza. I also enjoyed the dessert but can't pronounce the name. $10 for valet, must try! I also really liked the wooden presentation cube for check.
We walked in on a Friday night and were able to be quickly
We walked in on a Friday night and were able to be quickly seated at the bar. Noah, the bartender, was incredibly personable and helpful. Our drinks and food were delicious. I had their spin on a spicy margarita, super tasty but you need to like mezc
I went with a girlfriend at 645 on a Tuesday.
This restaurant is very small, so although they do accept walk ins, I would make a reservation to ensure you get a table. Food 5/5: We went in with the concept of sharing and had the old fashioned, pork gyoza, mentaiko lumache pasta and the Isaac B
The vibe was definitely a little more upscale, but also
The vibe was definitely a little more upscale, but also casual. Our service was pretty nice and standard. The food was really good!! Highly recommend the charred asparagus and squid ink pappardelle!
I have been here many times and think the food and service
I have been here many times and think the food and service is very good! The miso pesto pizza is genius and one of my favorites but last night I had the fettuccine which is most expensive pasta on their menu clocking at $47. It is worth every bite. I
Wowwhat an incredible disappointment.
Upon arrival we, we were greeted by couldn't be bothered to do my job host and hostess after waiting at the hostess stand for over 5 minutes having to endure the over crowded cramped over noisy teeny tiny space that is Sanjusan. Luckily I had b
Flavor food is really unique and delicious our server on
Flavor food is really unique and delicious our server on point little slow in the bar but the atmosphere is amazing I'll definitely come back with reservation this time
I've been here twice now, and think it's officially time
I've been here twice now, and think it's officially time for a review. Both times my experience has been nothing short of fantastic. The ambiance, service, and flavors created by Sanjusan are great and stand apart from other restaurants in
Came here at another time after a few amazing visits.
.. and it was not as great. For the first time we sat at the bar. The bartenders were SO SO at best. We got sake and our bartender just was not understanding what we were looking for and he even talked to us like we were dumb in terms of the sizes
Great restaurant in North Loop.
Sat at the chefs table and it was a great experience. The food and service were incredible. Highly recommend the duck tataki and the squid ink papperdelle. We shared all the plates which was perfect for us. We will be back.
We'll Come Here OFTEN!!
EVERY BITE was wonderful!!! The Maitake Karaage is a FABULOUS mushroom appetizer, and the Lumache is a GREAT pasta!! Our server Chelsea was great and gave us good tips. What a fine restaurant!!
A REAL taste treat with innovative food!
A great, innovative dinner! Both cocktails were excellent (San Jusan Old Fashioned, Hana Hachi), the pork gyoza, yakitori (thigh and meatball) all are innovative and tasty. The past highlight is the lumache! Our server, Makena, guided us through t
Different but Delicious
This spot is beautiful. The service was impeccable. The food was excellent. It is fusion, but they have several pizzas on the menu for the less adventurous. The food was freshly prepared, and the flavors melded together very well. Everyone was ve
Tremendous
One of the best meals I've had in a really long time. From the small plates to the yakitori to the pasta and finally the pizza. Tremendous!!
Excellent food and service
The food was amazing and service was fantastic. We shared the beef carpaccio, pork gyoza, and three different pizzas. Fun atmosphere. We can't wait to go back.
Unique Japanese/Italian fusion cuisine in an open kitchen environment
Creative Japanese/Italian cuisine with excellent service. Yakitori service, beautiful traditional dishes made with intelligent creative flair like beet arancini and orecchiette with wild boar ragu. Eclectic wine list.
Unique bites with flair!
We took the family here for a pre-holiday dinner on a Wednesday night. Pretty snowy Minnesota evening. The place is quaint with views of the kitchen. We had a lovely dinner. We all loved the appetizers, especially the pumpkin futsu tempura! We also
Connectez-vous avec des utilisateurs qui publient des réservation pour Sanjusan Minneapolis
AppointmentTrader est une plateforme communautaire où les utilisateurs peuvent échanger leurs réservations ou tirer parti de leurs relations personnelles avec Sanjusan Minneapolis. Les acheteurs peuvent prendre des décisions éclairées grâce aux évaluations automatisées des vendeurs, qui reflètent les transactions passées et la fiabilité.
Chaque annonce sur AppointmentTrader vous montre quel utilisateur l’a soumise et fournit également un historique de cet utilisateur qui indique son niveau d’expérience ainsi que le pourcentage de ses transactions ayant abouti à un remboursement.
Si aucune annonce ne correspond à votre emploi du temps, vous pouvez faire une offre sur votre créneau préféré.
Disons que Peter passe une excellente matinée et décide d’emmener ses trois amis à Sanjusan Minneapolis à 18h le même jour.
Il consulte le site du restaurant et constate qu’aucune réservation n’est disponible. Il regarde alors la page Sanjusan Minneapolis sur AppointmentTrader, mais ne trouve aucune annonce d’utilisateur non plus.
C’est là que le système d’enchères communautaire entre en jeu.
Peter peut placer une enchère sur AppointmentTrader, qui servira de récompense à tout membre de la communauté choisissant d’aider à trouver une réservation. AT avertit alors les utilisateurs expérimentés qui pourraient être en mesure d’aider.
Processus étapes par étapes
1.) Définir une récompense (enchère)
* AppointmentTrader utilise des données historiques pour recommander un montant de récompense raisonnable pour obtenir une réservation – disons 100 $.
* Peter souhaite vraiment y aller, alors il augmente l’enchère (ou récompense) à 200 $.
* À ce stade, la réservation n’existe pas encore.
2.) Un membre de la communauté prend l’enchère
* FluffyStar64, un utilisateur expérimenté d’AT, a un historique solide de réservations réussies et peu de demandes de remboursement, il reçoit une notification concernant l’enchère de 200 $ de Peter.
* FluffyStar64 accepte l’enchère, ce qui signifie qu’il va maintenant tenter d’obtenir la réservation.
* Peter peut désormais poser toutes ses questions à FluffyStar64 pendant que ce dernier travaille sur sa demande.
3.) Trouver la réservation
* FluffyStar64 utilise maintenant ses relations chez Sanjusan Minneapolis pour obtenir la table.
* S’il parvient à avoir la table de 18h pour quatre personnes, Peter reçoit une confirmation lui indiquant que la réservation est sécurisée.
* Si FluffyStar64 n’arrive pas à obtenir la réservation, l’enchère est remise en jeu pour qu’un autre utilisateur puisse tenter sa chance.
4.) Paiement & Protection
* Une fois la réservation sécurisée, FluffyStar64 reçoit la récompense de 200 $ qui est créditée sur le solde AT de FluffyStar64, où les utilisateurs gèrent leurs fonds et peuvent retirer leur argent via les options disponibles comme virement bancaire, PayPal ou Zelle.
* Peter peut alors profiter du dîner avec ses amis à Sanjusan Minneapolis !
* Comme pour toutes les transactions sur AT, les litiges et les frais d’absence sont gérés via le système communautaire de résolution de la plateforme. Les utilisateurs ayant un bon historique sont incités à honorer les enchères, et les membres de la communauté peuvent signaler les problèmes pour maintenir la confiance sur la marketplace.
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