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Izzy's Steaks & Chops San Francisco avis
I'm unsure why all of these 1 star reviews! I had a
I'm unsure why all of these 1 star reviews! I had a phenomenal meal at Izzy's with my friends for a birthday in July. So much so, that my husband and I came back the next week for a date. I don't even eat steak but the other entrees he
My husband and I had our first date at Izzy's 22 years ago.
We've returned frequently over the years with friends and our child. Last night we went to celebrate our 20th wedding anniversary and we were so excited. We left sad and disappointed. We put on the reservation that we were celebrating our annive
I have been going to izzy"s for over 20 years this was my
I have been going to izzy"s for over 20 years this was my last trip portions have changed also the prices this is not the same after the remodel the skirt steak was no different than any one else seems someone forgot to merrinade it or they dont
We had a GREAT time! An Camila was our server and I would,
We had a GREAT time! An Camila was our server and I would, 10/10, hang out with her and be friends with her. It made Izzy's like a place where your friend works there and she takes good care of you and low-key gives you recommendations on things
Pork chop was not the same recipe as the original Izzy's
Pork chop was not the same recipe as the original Izzy's before they remodeled. A bit dry, needed to be dipped in sauce and came with the bone which took up most of the plate so much so that there wasn't much pork to begin with. Everything
Went to Izzy's for a work dinner and absolutely loved the
Went to Izzy's for a work dinner and absolutely loved the vibe and the food. My steak was perfectly cooked, and I couldn't stop eating the fresh baked sourdough bread. Classic steak house vibes, highly recommend for steak in the city.
I tried Izzy's steakhouse on the recommendation of an
I tried Izzy's steakhouse on the recommendation of an acquaintance and found myself sorely disappointed. I went there specifically to try the prime rib as I've been looking for the copycat of house of prime rib as I've faced poor servi
Outrageous pricing for the quality of product and service.
On a slow night, the wine took 14 minutes to be brought to the table. I ordered a Guinness and it was served in a milkshake glass. The steak I ordered wasn't prepared as requested. The portions are TINY compared to other steakhouses. The staff w
I used to love this place.
You could get a decent dinner with two sides for a decent price. But tonight we ate there and the bill came out to $250 for two people. That's two glasses of wine two steaks with two baked potatoes and one salad. Seriously! Unbelievable prices.
Great service good food.
They brought the wrong appetizer, but they let us keep that one and brought the right one for their mistake. They comped some champagne for us, which was good and bad given that we had two dirty martinis to start with and you don't typically wan
The drunken shrimp appetizer was my main meal.
A extremely delicious sauce served with grits although I would have appreciated more grids. Thank you for bringing back the baked potato! Love how nicely dressed the staff is. Glad to see place full on a Wednesday. Bring back blackened hamburger
Walked by tonight & remember so many great/special dinner
Walked by tonight & remember so many great/special dinner prior to the way too long restoration - come on it took at least 1 1/2 yo 2 years to change some items in the bar & dining room?! Something was up The place ain't what it was -
I went with three friends and, initially, enjoyed the vibe.
However, the food was completely midd and the waiters make you feel like you have to chase them and are racing away from the table while you are in the middle of ordering. Amongst the four of us, we had two strip steaks. They were mediocre and too he
Embarrassing
The dinner is similar to an airport vendor. $52 for prime rib is laughable. The bartenders are very limited in their service. The food is an afterthought. The wine list is silly for San Francisco. This is not a traditional San Francisco restaura
Excellent in every way.
I can't say enough good things about Izzy's. The food, service, atmosphere, we're all beyond our expectations. We were a party of 7 and each of us had a spectacular experience. I can't wait to return.
Extremely disappointing experience
Very poor quality rib steak; tough, tasteless and thoroughly unappealing presentation for the most expensive steak on a steakhouse menu. Brussel sprouts nearly raw, house potatoes served lukewarm. Restaurant is tired, worn and poorly maintained. Very
Very Good Choice - enjoyed very much
Very good, food, service and price. Plenty of restaurants around but this was an excellent choice. If we were here longer would definitely return.
Very disappointed in quality of prime rib
Very disappointed in my recent meal here for a few reasons. 1) We were never offered bread, which use to be a staple, and the menu did not indicate it was by request only. 2) I ordered the prime rib and it was the worst prime rib I've ever had a
Not rushed
We booked a table but had to move to a booth due to a very large noisy crowd. We waited almost 20 minutes for our drink order to be taken. Despite this, the food & service (eventually) were very good. I would have gone 5 but lack of initial serv
Didn't dissapoint
My husband and I celebrated his birthday at Izzy's. We hadn't been there in a long time and were looking forward to going back. We were very pleased with our meal. I had the prime rib and he had the steak au poivre with sides of the creame
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Disons que Peter passe une excellente matinée et décide d’emmener ses trois amis à Izzy's Steaks & Chops San Francisco à 18h le même jour.
Il consulte le site du restaurant et constate qu’aucune réservation n’est disponible. Il regarde alors la page Izzy's Steaks & Chops San Francisco sur AppointmentTrader, mais ne trouve aucune annonce d’utilisateur non plus.
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Peter peut placer une enchère sur AppointmentTrader, qui servira de récompense à tout membre de la communauté choisissant d’aider à trouver une réservation. AT avertit alors les utilisateurs expérimentés qui pourraient être en mesure d’aider.
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1.) Définir une récompense (enchère)
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* Peter souhaite vraiment y aller, alors il augmente l’enchère (ou récompense) à 200 $.
* À ce stade, la réservation n’existe pas encore.
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* EternalAnt36, un utilisateur expérimenté d’AT, a un historique solide de réservations réussies et peu de demandes de remboursement, il reçoit une notification concernant l’enchère de 200 $ de Peter.
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* Peter peut désormais poser toutes ses questions à EternalAnt36 pendant que ce dernier travaille sur sa demande.
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* EternalAnt36 utilise maintenant ses relations chez Izzy's Steaks & Chops San Francisco pour obtenir la table.
* S’il parvient à avoir la table de 18h pour quatre personnes, Peter reçoit une confirmation lui indiquant que la réservation est sécurisée.
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* Une fois la réservation sécurisée, EternalAnt36 reçoit la récompense de 200 $ qui est créditée sur le solde AT de EternalAnt36, où les utilisateurs gèrent leurs fonds et peuvent retirer leur argent via les options disponibles comme virement bancaire, PayPal ou Zelle.
* Peter peut alors profiter du dîner avec ses amis à Izzy's Steaks & Chops San Francisco !
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