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Holbox Los Angeles avis
4.5 Stars! This establishment is in a food hall... Meaning
4.5 Stars! This establishment is in a food hall... Meaning it could get a bit confusing as you would need to stand in a line, which is formed outside specifically for Holbox. The dining is casual, yet the food is on another level... After all, they
Holbox I was recommended this spot by a friend from San
Holbox I was recommended this spot by a friend from San Francisco, and wow! What a find. Holbox instantly reminded me of Entremar in Mexico City, both in vibe and culinary creativity. It's tucked inside a small Latin-themed food hall, but don&#
Great food with excellent service.
Will definitely go back for more. Parking was easy and tables were clean. AC was turned off on the evening we went otherwise everything was pleasant.
Finally got to try this place over the weekend.
Be aware, there is a line. However, the wait is worth it. I really enjoy the kanpachi tacos as it was something i haven't tasted. What was the winner has to be the yellowtail tostada. All the flavors balance so perfectly. The fish also tasted fr
I've only been once, and so far it lives up to the hype.
I decided to go one evening on a whim. The line was a huge no for me (as most are), so I placed a to go order. It was ready before the estimated time and packed very well, with everything in its place when I got home. I got the scallop aguachile an
Amazing food! I tried different tacos and all of them 10/10.
Staff members are so nice. I definitely recommend this place.
Wonderful hidden gem inside a food court in south central
Wonderful hidden gem inside a food court in south central LA. Wouldn't expect such spectacular flavors from a small place. So many fresh and flavorful dishes to choose from. I personally love lime/lemon flavoring and a big fan of ceviche so i
This completely lived up to the hype for me.
I was expecting some dry flavorless tacos based on the pics and I was so impressed. We started off with the scallops aquachile and it was just perfect. Melts in your mouth with that perfect citrus sour avocado flavor. I never really had scallops be
Came here with a friend for lunch on Friday and this place
Came here with a friend for lunch on Friday and this place totally deserves its Michelin star. We got there about 15 minutes before opening, so parking was easy and we were part of the first group in line. Holbox serves Yucatán-style seafood tacos,
Simple Try It! It's AWESOME.
We lined up at 11am 30 minutes before they opened. The line moved fast. The couple in line told me to try the Collar. It was Flip'n fab.
Fantastic Mexican Seafood of great value
Fantastic Mexican seafood that doesn’t break your piggy bank. Ceviche de Lenguado, Tostado de Kanpachi & Uni, Scallop Aguachile were ordered for cold dishes; Taco de Pulpo en su Tinta, Sopa de Mariscos, and Filete al Carbon for hot/cooked dishe
Armondo was super considerate and amazing ! The food their
Armondo was super considerate and amazing ! The food their is super fresh I love getting their octopus plate very soft and well cooked ! And I usually get variety and try different things ! And everything is unique well cooked and fresh ! I definite
Food is always amazing, got there before they opened got to
Food is always amazing, got there before they opened got to sit at the counter to see all the food being prepared everything was fresh and yummy, ordered the yellowtail tuna, with totopos fresh and delicious we had it in to a tostada before, tuna and
Holbox is a seafood gem! The ceviche was fresh and
Holbox is a seafood gem! The ceviche was fresh and flavorful, the fish tacos were perfectly crispy and delicious, and the soft shelled crab were a fun surprise. The uni and scallop was buttery and rich, a must order! Everything was beautifully prepar
I finally tried Holbox in LA, and wow--it lives up to the
I finally tried Holbox in LA, and wow--it lives up to the hype. The octopus was tender with a subtle smoky flavor, and the puree was creamy and perfectly complemented it. Simple, but thoughtfully done and really impressive
Phenomenal and so fresh.
Would definitely recommend coming here even if there is a long line. Moves pretty fast and the food is amazing. Scallop aguachile was so so fresh and spicy. I crave it. The place is inside of a food hall so there are plenty of seats! Grab a big l
Tried this place on a weekend.
We got there around 11am and lined up--doors open at 11:30. Parking was easy; we used the free lot next to theirs since the Mercado parking is $4/hour. Once they opened, ordering was quick and smooth. We tried the ceviche de atún (bluefin tuna) for
Holbox is a MUST TRY in LA! They are known for their
Holbox is a MUST TRY in LA! They are known for their amazinggg Mexican seafood. It has won many accolades including one Michelin star, James Beard nominations and LA Times' Best Restaurant of the year. I love how despite all this, it's a ve
Had to see what the hype was all about and although it was
Had to see what the hype was all about and although it was good, it wasn't superb! Located in a food court type of building with plenty of seating inside and out. There was a line when we went on a Saturday evening but it didn't take long,
Came here a couple of months ago.
Disappointed in this Michelin star restaurant. The food was pricey. We ordered different tacos and different plates of food, and the sides for the plates were the same. The octopus plate, shrimp plate were bland. The octopus taco was very simil
Good lord, this place is so good! Ordering off the menu is
Good lord, this place is so good! Ordering off the menu is pretty good but the counter tasting menu is where the good stuff really is. A little difficult to get to since it's only offered on 2 weeknights but oh so worth it. Chef also takes th
Very nice spot for lunch
Very nice little shack! The location is not your ordinary visit but is part of the experience! The food was very very fresh and atmosphere was outstanding. Also the service of the food being brought to your table was lightening fast. We ordered way t
Safe to say one of the best seafood in LA
Undoubtedly the best seafood in Los Angeles and finally getting their much deserved Michelin star in 2024. I have been wanting to visit Holbox for over two years but never had the chance until now. It’s all about fresh seafood with a very latin f
Great Food
Holbox is just the best. It is fine dinning, but not break the bank prices. They have the best food and all within your budget. You will just love it. the place is beautiful and ever so clean. It is comfortable. The service is just the best. The sta
Best Mexican Seafood EVER!
When my husband and I had overnight layover in LA on our way to the Cook Islands, we took Uber to have lunch here. Walking into the Mercado La Paloma, we were met with line of people waiting to be seated. We were lucky and were seated at the counte
Michelin-starred seafood tacos? Absolutely!
Everything was super fresh at this now Michelin-starred marisqueria. The sea urchin was better than I've had in any Japanese restaurant. There was creativity and complexity of flavor, not just spice, and you could tell that all the ingredients w
Holbox - A must when visiting LA
Wow! Wow! Wow! A true culinary experience steps from the USC campus. Some of the best ceviche and other seafood we have had.
You'd love it
I've had this place bookmarked for years and I am so happy to finally try it out. It is located inside a food hall with various Mexican food restaurants and Thai food. I had pulpo taco which came with strips of octopus tentacles so it was a lit
OutSTANDING
A foodie friend has been recommending this to us for months so when we FINALLY made it up to LA we planned on Holbox for dinner. But our appetites couldn't wait so we went for lunch instead. Found street parking a block away, as the Mercado L
Best Restaurabt LA
From the moment we walked in, we knew we were in for a treat at Holbox Los Angeles, a Michelin-starred restaurant that truly lives up to its accolades - currently ranked #5 in all of LA! The vibrant atmosphere and vibe were electric, but it was Victo
My Go To Place For Ceviche
Everything is freshly made. Live surf clams, lobsters and sea urchins made into tostadas, tacos and ceviche. Never disappoint.
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Disons que Peter passe une excellente matinée et décide d’emmener ses trois amis à Holbox Los Angeles à 18h le même jour.
Il consulte le site du restaurant et constate qu’aucune réservation n’est disponible. Il regarde alors la page Holbox Los Angeles sur AppointmentTrader, mais ne trouve aucune annonce d’utilisateur non plus.
C’est là que le système d’enchères communautaire entre en jeu.
Peter peut placer une enchère sur AppointmentTrader, qui servira de récompense à tout membre de la communauté choisissant d’aider à trouver une réservation. AT avertit alors les utilisateurs expérimentés qui pourraient être en mesure d’aider.
Processus étapes par étapes
1.) Définir une récompense (enchère)
* AppointmentTrader utilise des données historiques pour recommander un montant de récompense raisonnable pour obtenir une réservation – disons 100 $.
* Peter souhaite vraiment y aller, alors il augmente l’enchère (ou récompense) à 200 $.
* À ce stade, la réservation n’existe pas encore.
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* CandidReceipt32, un utilisateur expérimenté d’AT, a un historique solide de réservations réussies et peu de demandes de remboursement, il reçoit une notification concernant l’enchère de 200 $ de Peter.
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* Peter peut désormais poser toutes ses questions à CandidReceipt32 pendant que ce dernier travaille sur sa demande.
3.) Trouver la réservation
* CandidReceipt32 utilise maintenant ses relations chez Holbox Los Angeles pour obtenir la table.
* S’il parvient à avoir la table de 18h pour quatre personnes, Peter reçoit une confirmation lui indiquant que la réservation est sécurisée.
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* Une fois la réservation sécurisée, CandidReceipt32 reçoit la récompense de 200 $ qui est créditée sur le solde AT de CandidReceipt32, où les utilisateurs gèrent leurs fonds et peuvent retirer leur argent via les options disponibles comme virement bancaire, PayPal ou Zelle.
* Peter peut alors profiter du dîner avec ses amis à Holbox Los Angeles !
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