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Hilda and Jesse San Francisco avis
Every food is amazing, best service and just overall the
Every food is amazing, best service and just overall the best vibes. Been here 3x in 5months and every dish is always top notch. We get add ons and pancakes are just a must try
Boy do Hilda and Jesse know how to Brunch! I came to Hilda
Boy do Hilda and Jesse know how to Brunch! I came to Hilda and Jesse after finding the spot on Thrillest. And I was pleased-- dare I say...thrillest. Hilda and Jesse have a resturant with a chic interior, incredible hospitality, unique flavors, an
I came here with my boyfriend for brunch on a Saturday.
We got reservations 2 weeks ahead of time and honestly it was a great experience. We ordered the avocado "toast", beef tongue, and pancakes without borders. Each dish was honestly very good and shareable between 2. Avocado toast was probabl
PSA this is a Bilt restaurant so you get extra 3x points
PSA this is a Bilt restaurant so you get extra 3x points here Recently awarded a michelin star (I found out when I got there), Hilda and Jesse is a cutesy spot located in North Beach area. The server promised us no two plates at a table will be of
Brunch and Michelin-starred restaurants usually do not go
Brunch and Michelin-starred restaurants usually do not go hand and hand, but when the meals are as uniquely prepared and served with such warmth, as they are at Hilda and Jesse, then they must be rewarded with their just desserts or in this case thei
TLDR: I didn't even realize this restaurant has a Michelin
TLDR: I didn't even realize this restaurant has a Michelin star, my friends and I wanted to check it out just because the menu seemed really fun. Overall a trendy brunch spot with imaginative twists on classic dishes, with a rotating menu! -
In order of best to worst: Pancakes - perfect proportion
In order of best to worst: Pancakes - perfect proportion and very well balanced in terms of flavor. There was a smokieness to the rhubarb that was unexpected bu t worked very well. The presentation with a perfect square of butter on top gave it a no
Unfortunately, this place is overpriced, and the service
Unfortunately, this place is overpriced, and the service leaves much to be desired. The management comes across as snobbish, and the atmosphere is anything but welcoming. It's disappointing to have to leave such a negative review, especially sin
You know when you step into a moment in time, and you just
You know when you step into a moment in time, and you just know you're with your people and in the right place? My friend and I just had the dinner OF OUR LIVES there on a Friday night. Here are the words we said as we ate through each chef'
Aug 9th, 2025 Brunch - Hilda and Jesse in San Francisco
Aug 9th, 2025 Brunch - Hilda and Jesse in San Francisco delivered a fantastic brunch for our family of four. The cozy vibe and friendly staff made it special, even when packed. We loved the crispy Avocado Toast ($25), savory Shrimp Toast ($21), tende
What can I say? The best brunch we have ever had.
We did the tasting menu and were overwhelmed by the meticulous detail of each of the five courses, not including the 6th bonus course of their famous pancakes. Each course was amazing. The service was so friendly and each person who works here should
Hilda and Jesse deserves every accolade it's received, and
Hilda and Jesse deserves every accolade it's received, and then some. On our recent brunch visit, we went all in with the Chef's Adventure Menu, a surprise tasting experience that may differ by the day, plus a few à la carte additions to
Way too expensive for what you get.
Uninspired food. Just my opinion but there are much better choices out there. You have been warned.
Overpriced food, haughty service, and mandatory 20% tip.
Why can't the owners pay their workers for a living wage? Avoid this place. There are far better options.
Terrible food.
Terrible service. Mandatory tip. Lots of flies. Dirty bathroom. Rude waiters. This is the worst restaurant that I have ever been to. So Bad. The eggs were rotten. The toast was burnt. The avocados were brown. It smelled like garbage. Don't
Overpriced for small amount of food.
Mandatory 20% + 5%. This is a definition of greedy. Avoid this place at all cost. Also they are LEO hater. Hope this place closed down for good.
Service is decent but prices are ridiculous.
The portions are closer to sampling sizes at the price of entrees. Food is okay but nothing stood out or impressed me or my friends. Mandatory tipping for overpriced small portions was the icing on the cake. There are much better options for value an
Overpriced.
Perfect place to throw your money away. Perfect place if you like mandates!
Overpriced and Didn't feel safe, the area is dirty and I
Overpriced and Didn't feel safe, the area is dirty and I don't appreciate the mandatory 20% tipping policy. The Food was just average but not mind bending.
A place that boasts about being inclusive asks SFPD
A place that boasts about being inclusive asks SFPD officers to leave. The food is way overpriced and not that good anyway! Shame!
The food was meh at best.
The mandatory tipping as well as their focus more on some social equality or inequality rather than cooking. Let you know all that you need to know about this establishment. San Francisco is a dumpster fire right now because of the mentality that the
Average quality food, poor service and the now popular
Average quality food, poor service and the now popular "because we say so" mandatory service fee due to greedy leadership. This is exactly the kind of business that needs to be driven out.
First, with a deep bow to our server OLIVIA the
First, with a deep bow to our server OLIVIA the EXTRAORDINAIRE, who welcomed us, took wonderful care of us, indulged us in a few GREAT Snaps, and added to the JOY and DELIGHT of our experience today! First time, had a B'day brunch with a dear friend
Split the $89 steak and eggs with my girlfriend.
Started off waiting about 15 minutes for water and coffee. Waitress had an attitude.But the food?? Marone!! Steak came out still breathing, ordered it medium rare and they had the nerve to tell me that raw is medium rare. Recooked it and it came
It's hard to mess up avocado on toast, but they managed it.
The $89 ribeye was overcooked, so they poured gravy on it. NO one in our party of four was impressed or even happy with their meal. If they would only add items that actually complement, not disguise, the main ingredient I'm sure the flavors would be
Had heard good things.
Tried it out a few weeks ago. I had the pork belly and my wife had duck. We agreed...Underwhelming. Not bad, just not a "destination".
Wish I would have checked Yelp before coming here.
The business owner being incredibly hostile towards negative reviews is likely because this restaurant is an absolute flop. To start, everyone working here was kind, attentive, and provided excellent service. Nothing bad can be said about the wait st
NEVER AGAIN! After all their 'service fees', they literally
NEVER AGAIN! After all their 'service fees', they literally charged me almost $100 for steak and eggs. This is the First time I've ever left a bad review at a restaurant but their attitude is just deserving.. This is the type of place that you go to
Overpriced mediocre food.
I had the 3 course $49 tasting brunch and was still feeling hungry after the 3rd course.Horrendous service pretentious staff and servers. Once again, I don't care how good the food is I would never return to a restaurant that imposes a 20% service ch
I wasn't going to write a review, but seeing the restaurant
I wasn't going to write a review, but seeing the restaurant owner insist that every negative review is fake bothered me. Learn to take criticism with grace.I'll start with the positive - there was definitely a lot of thought put into the decor and ae
Terrible service and a very hostile and unwelcoming
Terrible service and a very hostile and unwelcoming atmosphere. Don't know how they are still in business.
I was a bit anxious given the other reviews have complained
I was a bit anxious given the other reviews have complained about service, but I had a lovely experience with everyone here! Our server was friendly, attentive and knowledgeable, and gave us great descriptions of each dish we were eating, and the man
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Disons que Peter passe une excellente matinée et décide d’emmener ses trois amis à Hilda and Jesse San Francisco à 18h le même jour.
Il consulte le site du restaurant et constate qu’aucune réservation n’est disponible. Il regarde alors la page Hilda and Jesse San Francisco sur AppointmentTrader, mais ne trouve aucune annonce d’utilisateur non plus.
C’est là que le système d’enchères communautaire entre en jeu.
Peter peut placer une enchère sur AppointmentTrader, qui servira de récompense à tout membre de la communauté choisissant d’aider à trouver une réservation. AT avertit alors les utilisateurs expérimentés qui pourraient être en mesure d’aider.
Processus étapes par étapes
1.) Définir une récompense (enchère)
* AppointmentTrader utilise des données historiques pour recommander un montant de récompense raisonnable pour obtenir une réservation – disons 100 $.
* Peter souhaite vraiment y aller, alors il augmente l’enchère (ou récompense) à 200 $.
* À ce stade, la réservation n’existe pas encore.
2.) Un membre de la communauté prend l’enchère
* EternalAnt36, un utilisateur expérimenté d’AT, a un historique solide de réservations réussies et peu de demandes de remboursement, il reçoit une notification concernant l’enchère de 200 $ de Peter.
* EternalAnt36 accepte l’enchère, ce qui signifie qu’il va maintenant tenter d’obtenir la réservation.
* Peter peut désormais poser toutes ses questions à EternalAnt36 pendant que ce dernier travaille sur sa demande.
3.) Trouver la réservation
* EternalAnt36 utilise maintenant ses relations chez Hilda and Jesse San Francisco pour obtenir la table.
* S’il parvient à avoir la table de 18h pour quatre personnes, Peter reçoit une confirmation lui indiquant que la réservation est sécurisée.
* Si EternalAnt36 n’arrive pas à obtenir la réservation, l’enchère est remise en jeu pour qu’un autre utilisateur puisse tenter sa chance.
4.) Paiement & Protection
* Une fois la réservation sécurisée, EternalAnt36 reçoit la récompense de 200 $ qui est créditée sur le solde AT de EternalAnt36, où les utilisateurs gèrent leurs fonds et peuvent retirer leur argent via les options disponibles comme virement bancaire, PayPal ou Zelle.
* Peter peut alors profiter du dîner avec ses amis à Hilda and Jesse San Francisco !
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Meilleurs Restaurants de San Francisco les plus fréquemment réservés par les clients de Hilda and Jesse San Francisco
Classé n°25 parmi les meilleurs Restaurant de San Francisco.
