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Estiatorio Milos – Montreal Montréal avis
Surprisingly disappointed
After having enjoyed our anniversary dinners at Milos for the past 20 years, I have to say that last evening was quite the expensive disappointment. The meal started off nicely with our glass of champagne, followed by our tasty (as usual) greek salad
Excellent rouget and appetizers.
We went late and they accommodated us. We shared the crab cake and the brief calmar. Amazing After that I spotted the rouget (red snapper) in their fish market and I took a couple. I didn’t eat such a clean and tasty food since a long time. But e
Good food…bad service
While the food was very good, the service was really bad. No attention to us even if we were spending a lot, they served tap water on top of sparkling water in the glass, they didn’t serve anything in the plates just put the food and left and the w
TOP FISH RESTAURANT
This restaurant must be one of the best fish restaurant in Montreal,Fresh fish and top quality food and service. Not cheap but definitely worth it
An absolute wonderful evening
We had the pleasure of dining at Milos on December 28, and it was an extraordinary experience from start to finish. Eva went above and beyond to accommodate our party of 12, ensuring we had a seamless and comfortable evening. Our waiter, George, was
Fabulous Seafood Restaurant in Montreal!
We hit a home run by dining at this fabulous Greek seafood restaurant. An employee at The Vault clothing store recommended this fabulous find in Montréal. Beautiful open space with fine art on the walls. The seafood counter is opened at the back of
Disrespectful or just don't care.
We had a table booked for a family of 5 for 20:30. Turned up on time. Had to push our way to the bar to be noticed by service. We were told that the table would be ready shortly. After about 25 minutes, we were told that guests were at the desert sta
There’s much better places
Not a good experience, wait forever to be seated, wait even longer for out food. Food was cold, taste was just ok, overpriced, staff were not so nice, quite cold, specially the valet who’s super rude.
Our favorite restaurant in Montréal
We have eaten here every time we visit Montreal. Reservations at lunch are necessary since it’s such a popular restaurant. Instead of a regular menu, a 3 course lunch special was offered. I chose the warm calamari, salmon with broccoli and the w
Must be one of the best restaurant in Montreal
One of the Best restaurants in Montreal It’s not cheap but you really get good quality food and service Fresh quality seafood
Well prepared, interesting, high quality, exquisitely prepared not overwhelmed by superfluous ingredients
Excellent ingredients well prepared. The lamb chops were high quality done to perfection. The unique thin eggplant and zucchini, lightly breaded, fried and not greasy were excellent, Complimented by soft goat cheese. The seared tuna flavourful and de
impeccable service and delicious Greek food, high end
Wonderful greek food , loved the lamb, mediterranean sea bass was super, and the taramosalata, & dolmades, Veggies CRISP and fresh and upbeat lively happy place. high end i would say, but for a important date or occasion, hey YOLO you only live o
Yum!
Lovely evening celebrating a birthday with dear friends… food …wine…service all stellar and terrific … highlight of the evening server “PaPa” and his delicious olive oil and Oregano dip !
For the price (450$ for 2) we expected the food to be perfect
Grilled calamari was excellent, tender, & well-cooked. The lobster pasta had very good lobster, but unfortunately, the pasta was overcooked (at $100 a plate...). The grilled vegetables were nothing out of the ordinary, yet priced at $34 a plate.
Very busy, very good.
7 of us dined at Milos mid week in December. Milos is on Avenue Du Parc in Montreal where parking is notoriously difficult. Even more so in winter when the streets are covered in snow. I would strongly recommend the valet service or have Uber bring
Top service, food, wine and atmosphere. Really outstanding on all levels.
Top service, food, wine and atmosphere. Really outstanding on all levels. Greek/Med, interesting take on some traditional dishes, very helpful suggestions for food and wine. Was recommended and I would recommend.
Popular eatery, bustling in the afternoon
This was a last minute decision to dine here and boy, we were glad we did. We were there for the late seating for lunch and it was packed, with more people arriving after us. It has been a while since we have been here but the place looks airy an
Pricey beyond words but awesome
What a phenomenal experience. I do always say if the only complaint you have is price then it was terrific. However the prices are just insane. That being said the place was packed on a weekday and people didn’t seem too put off by a tiny fish r
Horrible experience
Last Saturday night my wife and I and another couple of long time friends booked a table at Milos for 21:15. During the reservation process we specifically asked if we would have to wait more than 15 minutes, as it has been the case almost every rese
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Disons que Peter passe une excellente matinée et décide d’emmener ses trois amis à Estiatorio Milos – Montreal Montréal à 18h le même jour.
Il consulte le site du restaurant et constate qu’aucune réservation n’est disponible. Il regarde alors la page Estiatorio Milos – Montreal Montréal sur AppointmentTrader, mais ne trouve aucune annonce d’utilisateur non plus.
C’est là que le système d’enchères communautaire entre en jeu.
Peter peut placer une enchère sur AppointmentTrader, qui servira de récompense à tout membre de la communauté choisissant d’aider à trouver une réservation. AT avertit alors les utilisateurs expérimentés qui pourraient être en mesure d’aider.
Processus étapes par étapes
1.) Définir une récompense (enchère)
* AppointmentTrader utilise des données historiques pour recommander un montant de récompense raisonnable pour obtenir une réservation – disons 100 $.
* Peter souhaite vraiment y aller, alors il augmente l’enchère (ou récompense) à 200 $.
* À ce stade, la réservation n’existe pas encore.
2.) Un membre de la communauté prend l’enchère
* FamousStation67, un utilisateur expérimenté d’AT, a un historique solide de réservations réussies et peu de demandes de remboursement, il reçoit une notification concernant l’enchère de 200 $ de Peter.
* FamousStation67 accepte l’enchère, ce qui signifie qu’il va maintenant tenter d’obtenir la réservation.
* Peter peut désormais poser toutes ses questions à FamousStation67 pendant que ce dernier travaille sur sa demande.
3.) Trouver la réservation
* FamousStation67 utilise maintenant ses relations chez Estiatorio Milos – Montreal Montréal pour obtenir la table.
* S’il parvient à avoir la table de 18h pour quatre personnes, Peter reçoit une confirmation lui indiquant que la réservation est sécurisée.
* Si FamousStation67 n’arrive pas à obtenir la réservation, l’enchère est remise en jeu pour qu’un autre utilisateur puisse tenter sa chance.
4.) Paiement & Protection
* Une fois la réservation sécurisée, FamousStation67 reçoit la récompense de 200 $ qui est créditée sur le solde AT de FamousStation67, où les utilisateurs gèrent leurs fonds et peuvent retirer leur argent via les options disponibles comme virement bancaire, PayPal ou Zelle.
* Peter peut alors profiter du dîner avec ses amis à Estiatorio Milos – Montreal Montréal !
* Comme pour toutes les transactions sur AT, les litiges et les frais d’absence sont gérés via le système communautaire de résolution de la plateforme. Les utilisateurs ayant un bon historique sont incités à honorer les enchères, et les membres de la communauté peuvent signaler les problèmes pour maintenir la confiance sur la marketplace.
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