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Grisette Richmond Reviews
Over-priced menu.
Pretentious staff. Uncomfortable metal seats. Food was okay, but you should be wowed at those prices!
It's ironic that a 3 star review is 'Ok', because there's
It's ironic that a 3 star review is 'Ok', because there's no real middle ground with Grisette. Either it's an amazing dining experience, or it's a bland, rushed meal with service that's a bit indifferent. I've eaten here...I guess about five times now? Tips to consider with Grisette: 1. Avoid if you're vegetarian. They do a vegetarian main, but it's rarely worth it. Stick with the fries and bread, or a cheese plate. The charcuterie plate is the real star of the show here. 2. Avoid during rush. They get busy, and work hard to flip the tables. 3. If you're eating elsewhere, come here for dessert! The bar is a great experience here, and they do wonderful cocktails. 4. As a French restaurant, it's perhaps unsurprising that they don't really do beer, here. Wine or cocktails. 5. The service here can be the best in the city, but if there's a table next to you that's more fun or bigger ticket, you may fall off the radar.
Drinks were great.
service: could have been better. They forgot to bring one of our drinks and also never offered to turn on the heater. we had no idea those were available. we were so cold sitting outside. steak tartare: no flavor. needs salt. ribeye: officially worst ribeye Ive ever eaten in my life. it was cold when it was brought. not a good cut. not seasoned well. and it's pricey.
What a cute little spot! Very friendly staff who were also
What a cute little spot! Very friendly staff who were also very attentive! I don't think my water glass ever got empty! The food was delicious and I loved that they have a small succinct menu! Our server made amazing recommendations and the kitchen was able to accommodate a vegetarian and she loved her food!
Even sitting outside on a nice day, was well situated,
Even sitting outside on a nice day, was well situated, although inside would have been better. We ordered the anchovies, fettuccine and skate for 2 people. Everything was delicious and would return!
Extremely rude and incompetent staff.
I almost got up mid-meal to just leave. Food was maybe 3/5 but the waitress was terrible. Forgot multiple things. Walked away as we were talking to her mid sentence. Ignored us on purpose. Never ever returning. Owner Donnie Glass is about to open "Beaucoup" - I'll avoid it too.
Great restaurant with amazing service and delicious food!
Great restaurant with amazing service and delicious food! We have had an awesome time whenever we have been there. It is often packed with no reservations available, but they still manage to fit you in as a walk in, no matter how busy they may seem. Be patient, be kind, and be willing to wait for a few while enjoying a tasty beverage and you won't be disappointed with your experience. We recommend Grisette to everyone who asks! We can't wait to dine there again, and hopefully soon!
Very little time to eat.
Had a fine meal but were given a very stern 5 minute warning that we needed to finish up after only having been there for an hour and fifteen minutes. That just isn't enough time for a meal at this price point. We were surprised that was restaurant policy but confirmed with the waiter that is the case during the week. Would suggest just grabbing drinks and a quick entree. Definitely not a place if you're looking to linger. Also found our interaction with the waiter to not be particularly pleasant. If you're going to rush people out the door at least be nice about it.
Not on their traditional game tonight
First of all, I absolutely hate writing this review. That's how honest I am. Have been here before many times and love it. However, this night just didn't sit well with me. Ambience is fantastic, even though it can be somewhat loud, that doesn't bother me. The vibe is fantastic. Lots going on, bar scene is great, drinks are even better. But this night, the food was mediocre at best. We started out with an appetizer. I was, to be honest, skeptical. It was a carrot appetizer. Believe it or not, it was incredible. Roasted carrots, in a Dijon mustard sauce. Who would have thought? Bottom line delicious. Moving on to the entree's. My guests and spouse all had the steak Friites. As you can see by the picture, the presentation was fabulous. However, the steak was tough. I'm not going to say it was too rare, because many like it like that, but it was pretty rare and it was pretty tough. My entree was the Chicken and dumplings. It is absolutely not your traditional Chicken and dumplings. The dumplings were some sort of meatball and extremely dense. I just can't explain it. Maybe that's how the French do it, but not your traditional chicken and dumplings period. I'll be back - and hopefully with a better experience.
best restaurant ive ever been to.
andres, hannah, steph, eli, danessa etc all bring the best experience you could imagine. far better than any michelin starred experience we've ever had. i truly mean it. better than per se, better than emp and better than singlethread. this place is truly astonishing in terms of what it provides. wonderful food, wonderful service and wonderful wine. this restaurant certainly provides. thank you for providing such a treat so consistently! you truly understand what encourages a great local spot.
Amazing time.
Started with wine and finished with an amazing dessert. Can't wait to go back. I want to try the steak and frites.
Frustrating....
Nice little but noisy place, better suited for a quick lunch than a dinner as the n menu is very limited. (,restrictive choice by the days ) Tasty steak frites, very good coffee, great profiteroles,but the cassoulet is a shameful joke. White beans dry not velvety soaked in meat juice, meager morsels of sausage, a hint of confit de canard.!!! An insult to the true rich earthy taste of the cassoulet from my dear South of France. Bad choice !!
The staff at this establishment is truly exceptional,
The staff at this establishment is truly exceptional, making the overall dining experience delightful. The food surpasses expectations, offering a delightful blend of flavors. The atmosphere is laid-back, creating a relaxed and enjoyable vibe. Following our waiter's recommendation, we opted for the suggested wine, smorgasbord, and entree, and every choice turned out to be absolutely delicious. It's evident that this place has become a neighborhood favorite, and based on our experience, we wholeheartedly recommend it to others. The combination of outstanding service, delectable cuisine, and a welcoming ambiance makes it a must-visit.
This was our first visit to Grisette but definitely not our
This was our first visit to Grisette but definitely not our last. The menu is small but our group of 4 got 4 entrees and charcuterie to share and everything was delicious. We finished up with profiteroles, so good! The service was great and overall the atmosphere was lively yet intimate.
Grisette is a gem in Richmond’s Church Hill Neighborhood
Visited twice week of Nov 19th while staying in Church Hill. Great food, wine, staff and atmosphere. Incredible charcuterie selection. Definitely will be back!
For us: A fine time but food, not five star
We had a wonderful time, a most pleasant and fun place. Inside, lively. Outside, quiet and relaxing. The service, friendly, professional, indeed quite perfect. But we were much disappointed with the food. The meat was barely chewable. The sauce was excellent. The chicken was average. The dessert was tops. Would we go again? Not I. But my partner, she loved the dessert and that won her over.
3.5 stars. I've been here a few times. Food is good but
3.5 stars. I've been here a few times. Food is good but inconsistent. Steak frites is overrated for sure - I was disappointed. Great cocktails and wine list. Would recommend going for drinks and a few snacks. At my most recent visit, a friend and I sat at the bar (no reservation). We enjoyed charcuterie and fries with cocktails and wine. We were there for just over 2 hours, finished our wine and paid the check. We sat there for no longer than 10 more minutes before one of the hosts/servers came over to tell us that they have a waiting list for the bar and that we should leave.We both thought it was kinda crazy. I have worked in many restaurants and have NEVER asked someone to leave. We were disappointed that our visit got cut a little short. They also serve rabbit, which are really cute in case you didn't know.
Loves the atmosphere here, very bistro ish.
The service is breathtaking, by far the most professional and attentive I have experienced in Richmond in years. Made the whole dining experience with the visit. The menu is limited but interesting and expertly prepared. Excellent value. Bar craft is a highlight here, equal in every way to the cuisine. Pro tip.... Avoid the patio seating in cold weather, it's just too cramped and the heat lamps look like they will tan that head of yours.5 stars for the service alone!
Let me start by saying the service was awesome!! I ran into
Let me start by saying the service was awesome!! I ran into some friends that were having the chocolate dessert and it looked good. They had a lot of empty seating but it was all reserved. They setup a small table outside of the front door for us. The steak and fries that came to the table was good per my guest. I had a red wine that was recommended, it was awesome. My guest had a Pilsner that was great. My meal, Beef Bourguignonne, was not good and potatoes were not cooked. I have never had it before- waiter recommended it. They quickly replaced it with an Italian dish that was better. The service was outstanding, but I do not like the food, maybe it was just food that I am not used to eating. I would go back for drinks though.
The food wasn't quite as good as I expected but the service
The food wasn't quite as good as I expected but the service made it worthwhile. The drinks and atmosphere were wonderful.
The good: the best music selection out of all restaurants
The good: the best music selection out of all restaurants in Richmond. It was really well mixed with bangers and nostalgic tracks. The ambience was also very nice, very intimate and not too formal. The food: fine. Not amazing. I got the steak frites was not memorable. Friends got the lamb, it was such a weird cut with tons of fat and very little meat. The drinks: good selection of wines, some interesting cocktail options. Again nothing memorable.I think this is an ok choice for Church Hill. Nothing amazing. Good vibes. Maybe if we dine again the food would be better.
I had a wonderful dinner at Grisette's tonight.
The staff was very welcoming and the atmosphere is very charming and casual. I loved the use of mismatched plates and glasses. The restaurant is small so I recommend making a reservation. Some outdoor seating with heaters above the tables. The menu is small but everything looked delicious. The cocktail menu was interesting. Most of us ordered the steak frites which were delicious. One friend ordered the cod which was tasty as well. Street parking was easy.
Amazing amazing service - cannot recommend their waiters
Amazing amazing service - cannot recommend their waiters and their personalized recommendations enough. Felt well cared for and listened to!Food was awesome with splittable portionsThe charcuterie board is certainly enough for several people but is a must order Drink wise: they're all delicious! None of them are too sweet but the cup of Joseph was my personal favorite (slightly spiced and delicious)We were able to sit outside on the patio with personal heaters and blankets (which was a nice touch)
Very high quality service, the waiters are so kind and
Very high quality service, the waiters are so kind and helpful for anyone new to eating there. The menu is small but everything is done perfectly. They have a perfect blend of classics and unique entrees even on a small menu. The shmorgesboard is a must as you can pick and choose between a wide selection of cheeses and meats. Perfect for a date night or a group dinner!
Grisette has been one of those restaurants that has been on
Grisette has been one of those restaurants that has been on my radar for a bit, but I just hadn't found time to actually dine there (mostly due to hours / having a toddler). However I am SO glad that in thinking through where to do our anniversary dinner that we were able to grab a reservation here because I think Grisette is now in my top restaurants of Richmond list.... Ok so what made Grisette so great!? First off, you can tell right away that everyone who works there is like a family and they are so passionate about what they do. We ended up sitting at the main bar and it was such a great vibe with 2 very friendly and extremely talented bartenders - and that's coming from an 8 month preggo lady who was treated so nicely with non alcoholic, custom drinks out of the kindness of their hearts. I mean come on, such a nice touch.The menu is very, very limited and this is one of the main reasons I think I had not prioritized coming here but everything on their menu that we tried was phenomenal and it made so much more sense why they keep things to a shorter list. We got the carrot salad, the steak frites, the fried pork rilette, and then both of the desserts (profiteroles and this special cake they were doing). Everything was spectacular and literally my thought as we finished each dish is when can I come back to eat this again??? All in all, Grisette is a restaurant you should not miss. I cannot wait to make this a regular spot for date nights when we can sneak out for a bite.
Amazing food and ambience.
We really enjoyed the squash appetizer! The staff were very friendly. Great selection of wines. Highly recommend for a date!
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Let's say Peter has a great morning and decides to take his three friends to Grisette Richmond at 6 PM the same day.
He checks the restaurant's website and sees that no reservations are available. He then looks at the Grisette Richmond page on AppointmentTrader, but finds that there are no user postings either.
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Step-by-Step Process
1.) Setting a Reward (Bid)
* AppointmentTrader uses historical data to recommend a reasonable reward amount for securing a reservation - let's say $100.
* Peter really wants to go, so he increases the bid (or reward) to $200.
* At this stage, the reservation does not exist yet.
2.) A Community User Picks Up the Bid
* ImmortalStep65, an experienced AT user, has a strong track record of successfully securing reservations and low refund requests, they receive a notification about Peter's bid.
* ImmortalStep65 picks up the bid, meaning they will now work on securing the reservation.
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3.) Finding the Reservation
* ImmortalStep65 now uses their connections at Grisette Richmond to secure the table.
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* Once the reservation is secured, ImmortalStep65 receives the $200 reward which is credited to ImmortalStep65's AT balance, where users manage their own funds and can withdraw via available payout options such as bank transfer, PayPal, or Zelle.
* Peter can now enjoy the dinner with his friends at Grisette Richmond!
* As with all transactions on AT, disputes and no-show fees are handled through the platform's community-driven resolution system. Users with a strong track record are incentivized to fulfill bids successfully, and community members can report issues to maintain trust in the marketplace.
